DINING MENUS

All our food is freshly prepared by our Head Chef and his team under the promise of “Local, Low Miles , Fresh & Wild “. You may prefer to dine in the Craft Bar, the Strongbow Room, the first floor in SUAS Restaurant or Al Fresco on our Roof Terrace.

Morning Menu is available in SUAS from 10.30am until 12pm.

Filled Waterford Blaas

Traditional Floury Bap-style Bread, created by the French Huguenots & unique to Waterford.

Kearney’s Smoked Back Bacon €6.90

With Ballymaloe Relish

Kearney’s Traditional Homemade Irish Pork Sausages €6.90

With Ballymaloe Relish

Open Sandwiches

Served on crusty white bread, gluten free bread or treacle bread, with organic baby leaves, vine ripe tomatoes, cucumber and house vinaigrette.

House Slow Roast Chicken €8.90

With Garden Sage, Smoked Bacon and Onion Stuffing, Mayonnaise and Fine Herbs (GFA) 1,3,10

House Baked Ham €8.90

With Smoked Knockanore Cheddar and Wholegrain Mustard Mayonnaise (GFA) 1,3,7,10

Smoked Knockanore Cheddar €8.90

With Caramelised Cumin infused Red Onion Relish (GFA /V) 1,7

Duncannon Smoke House Salmon €10.90

With Cucumber, Baby Capers and Lemon (GFA) 1,4

Beetroot and Goat's Cheese €8.90

With Fresh Apple and Walnuts (GFA/V) 1,7,8

Crab Mayonnaise €10.90

With Fresh Parsley and Lemon (GFA) 1,2,3,10

Coffees & Teas

Americano €2.50

Cappuccino €2.80

Espresso €2.50

Double Espresso €3.00

Latte €2.80

Mocha €2.80

Gold Blend Tea €2.20

Peppermint Tea €2.20

Earl Grey €2.20

Green Tea €2.20

Hot Whiskey €5.50

Hot Port €5.50

Irish Coffee €6.50

Baileys Coffee €6.50

Calypso Coffee €6.50

Hot Chocolate €3.00

Artisan Selection

6 Woodstown Bay Oysters €12.00

Served on a bed of Crushed Ice with a squeeze of Lemon and Tabasco Sauce (GF) 1,14

Fresh Potted Crab Mayonnaise €11.90

Served with Treacle Bread, Garden Salad and Lemon (GFA) 1,2,3,10

Antipasti Plate €12.90

A selection of fine Cured Meats & Hams, Little Milk Company Organic Irish Brie, Mozzarella, Kalamata Olives, Sundried Tomatoes & Crostini (GFA) 1,7

Little Milk Company Organic Irish Brie €8.90

Honeyed Walnuts, Grapes, Celery Leaf, Irish Oat Biscuits 1,7

Something Sweet

Waterford Blaa ‘Pain Perdue’ €6.90

Caramelised Granny Smith Apples, Vanilla Bean Ice Cream, Spiced Apple Syrup 1,7

Lemon Posset €6.90

Crème Chantilly, Raspberries, Meringue (GF) 3,7

Muldoon's and Vanilla Crème Brulée (GF) €6.90

Deconstructed Vanilla Cheesecake €6.90

Biscuit Crumb, Berry Compote 3,7,12

Smashed Bitter Chocolate and Walnut Brownie €7.90

Muldoon's Chocolate Sauce with Vanilla Bean Ice Cream (GFA) 1,7,8

Beverages

Full Wine List Available

Hand-Crafted Cocktails

Huge Range of Premium Irish & International Whiskeys & Gins

Craft Beers on Draught

1-Cereals containing gluten, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Peanuts, 6-Soybeans, 7-Milk, 8-Nuts, 9-Celery, 10-Mustard, 11-Sesame Seeds, 12-Sulphur dioxide & sulphites, 13-Lupin, 14-Molluscs

Casual Dining menu is available from 12pm – 9pm (ish) in all dining areas at The Reg.

Starters/Little Bites

Dunmore East Creamy Seafood Chowder €8.50

Fresh Salmon, Smoked Haddock and Mussels, Fresh Parsley, Mini Blaa, Treacle Bread and Irish Creamery Butter (GFA) 1,4,7,14

Homemade Soup of the Day €6.00

Served with Mini Blaa, Treacle Bread and Irish Creamery Butter (GF/A +V) 1,7

6 Woodstown Bay Oysters €12.00

Served on a bed of Crushed Ice with a squeeze of Lemon and Tabasco Sauce (GF) 1,14

Fresh Potted Crab Mayonnaise €11.90

Served with Treacle Bread, Garden Salad and Lemon (GFA) 1,2,3,10

TODAY’S FRESH FISH SPECIAL (Market Price) Pan-Fried Prime Catch, Served with Herb Mash, Tenderstem Broccoli, Champagne & Mussel Veloute (GFA) 1,4,7

Open Sandwiches

Available from 12pm to 5pm (Mon-Sat) Served on crusty white bread, gluten free bread or treacle bread, with organic baby leaves, vine ripe tomatoes, cucumber and house vinaigrette.

ADD CHIPS €2

House Slow Roast Chicken €8.90

With Garden Sage, Smoked Bacon and Onion Stuffing, Mayonnaise and Fine Herbs (GFA) 1,3,10

House Baked Ham €8.90

With Smoked Knockanore Cheddar and Wholegrain Mustard Mayonnaise (GFA) 1,3,7,10

Smoked Knockanore Cheddar €8.90

With Caramelised Cumin infused Red Onion Relish (GFA /V) 1,7

Duncannon Smoke House Salmon €10.90

With Cucumber, Baby Capers and Lemon (GFA) 1,4

Beetroot and Goat's Cheese €8.90

With Fresh Apple and Walnuts (GFA/V) 1,7,8

Crab Mayonnaise €10.90

With Fresh Parsley and Lemon (GFA) 1,2,3,10

Mains

Kearney’s Beef Burger (1/2lb) €15.00

Served in a Brioche Bun with Bacon & Cheese, Baby Gem Lettuce, House Sauce, and Chips (GFA) 1

Pot Roast Supreme of Irish Chicken €16.00

Served with Creamed Leeks, Creamy Mash, Madeira Jus (GF) 7,12

Traditional Irish Bacon & Cabbage €15.00

Creamy Mash, Green Cabbage, Fresh Parsley and Bacon Cream (GFA) 1,7

Chicken or Vegetarian Tikka Masala €15.00

Pilaf Fragrant Rice, Fresh Coriander & Toasted Almonds and Crisp Poppadum (GF) 7

Saffron, Pea and Mint Risotto €13.90

Shaved Parmesan, Garden Peas, Toasted Almond and Fresh Garden Herbs (GFA/V) 1,7,8

Fresh Macaroni €13.90

Sautéed Wild Forest Mushroom, Shaved Parmesan, Baby Leaf Spinach and Toasted Pine Nuts (V) 1,7,8

Sides

House Cut Chips €3.90

Beer Battered Onion Rings 1,3,12 €3.90

Baby Leaf Salad €3.90

Seasonal Greens €3.90

Creamy Mash 7 €3.90

GF – Gluten Free
GFA – Gluten Free Available
V – Vegetarian
Please inform your Server of any special dietary requirements

Fried Lemon Chicken Goujons Sm €8.9 - Lg €14.9

With Garlic Mayonnaise, Baby Leaf Salad (GFA) 1,3

Crispy Chicken Wings Sm €8.90 - Lg €14.90

"Franks" Hot Sauce or BBQ Spiced Chicken Wings, Cashel Blue Cheese Dip, Celery Leaf (GF) 1,7,9,10

Antipasti Plate €12.90

A selection of fine Cured Meats & Hams, Little Milk Company Organic Irish Brie, Mozzarella, Kalamata Olives, Sundried Tomatoes & Crostini (GFA) 1,7

Deep Fried Calamari €9.00

Served with Baby Leaf Salad, Garlic Aioli & Lemon (GFA) 1,3,10,14

10oz SIRLOIN STEAK €23.9

Mark Williams Aged Irish Beef, Chargrilled to your liking, Served with Beer Battered Onion Rings, House Cut Chips and Your Choice of Pepper or Madeira Sauce (GFA)1,3,7,12

Salads

Caesar Chicken Salad €11.90

Baby Gem Lettuce, Smoked Irish Bacon, Blaa Croutes, Shaved Parmesan, Caesar Dressing (GFA) 1,3,4,7,10

Beetroot & Soft Irish Goat’s Cheese €11.90

Organic Beetroot and Soft Irish Goat's Cheese, Candied Pecan, Truffle Honey, Pistachio Crumb (GFA/V) 1,7,8

Protein Punch €11.90

Grilled Chicken Breast, Avocado, Crispy Bacon, Red Onions, Boiled Eggs, Romaine Lettuce, Parmesan Cheese, Balsamic House Dressing (GF) 1,3,7

Cashel Blue and Walnut €11.90

With Dried Wild Cranberries, Granny Smith Apples, Pear and Celery Leaf (GFA/V) 1,7,8,9

Duncannon Smokehouse Salmon €11.90

Baby Leaves, Cucumber, Baby Capers and Lemon (GFA) 1,4

Seafood

Catch of the Day €15.00

Served with Saffron & Butter Sauce, Medley of Vegetables, Creamy Mash Potato (GFA) 1,4,7,14

Fresh Dunmore East Mussels & Chips €16.00

Fresh Mussels in White Wine and Garlic Cream, Parsley and Lemon, Hand Cut Chips (GFA)1,7,14

Metalman Beer Battered Fish & Chips €15.00

Mushy Peas, Tartar Sauce and Chips 1,3,4,7,10,11

Dunmore East Seafood Pie €16.00

Fresh Salmon and Smoked Haddock Pie, Creamed Potatoes, Irish Cheddar, Baby Leaf Salad (GFA) 1,4,7

Fresh Seafood Platter (1-2p) 29 (3-4p) Sm €29 - Lg €45

Oysters, Beer Battered Fish Goujons, Fresh Mussels in White Wine and Garlic Cream, Duncannon Smoke House Salmon, Crab Mayonnaise, Calamari (GFA) 1,2,4,7,12,14

Desserts

Waterford Blaa 'Pain Perdue' €6.90

Caramelised Granny Smith Apples, Vanilla Bean Ice Cream, Spiced Apple Syrup 1,7

Lemon Posset €6.90

Crème Chantilly, Raspberries, Meringue (GF) 3,7

Muldoon's and Vanilla Crème Brulée €6.90

(GF)

Deconstructed Vanilla Cheesecake €6.90

Biscuit Crumb, Berry Compote 3,7,12

Smashed Bitter Chocolate and Walnut Brownie €7.90

Muldoon's Chocolate Sauce with Vanilla Bean Ice Cream (GFA) 1,7,8

Beverages

Full Wine List Available

Hand-Crafted Cocktails

Huge Range of Premium Irish & International Whiskeys & Gins

Full Selection of Speciality Teas & Coffees

Craft Beers on Draught

1-Cereals containing gluten, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Peanuts, 6-Soybeans, 7-Milk, 8-Nuts, 9-Celery, 10-Mustard, 11-Sesame Seeds, 12-Sulphur dioxide & sulphites, 13-Lupin, 14-Molluscs

Set Menu is available for group bookings and on request.

Starters

Dunmore East Creamy Seafood Chowder

Fresh Salmon, Smoked Haddock and Mussels, Parsley, Mini Blaa, Treacle Bread and Irish Creamery Butter (GFA) 1,4,7,14

4 Woodstown Bay Oysters

Served on a bed of Crushed Ice with a squeeze of Lemon and Tabasco Sauce (GF) 1,14

Duncannon Smokehouse Salmon

Baby Leaves, Cucumber, Baby Capers and Lemon (GFA) 1,4

Beetroot & Ardsallagh Goat’s Cheese

Organic Beetroot and Soft Irish Goat's Cheese, Candied Pecan, Truffle Honey, Pistachio Crumb (GFA/V) 1,7,8

Crispy Chicken Wings

"Franks" Hot Sauce or BBQ Spiced Chicken Wings, Cashel Blue Cheese Dip, Celery Leaf (GF) 1,7,9,10

Desserts

Waterford Blaa 'Pain Perdue'

Caramelised Granny Smith Apples, Vanilla, Bean Ice Cream, Spiced Apple Syrup 1,7

Lemon Posset

Crème Chantilly, Raspberries, Meringue (GF) 3,7

Muldoon's and Vanilla Crème Brulée (GF)

Deconstructed Vanilla Cheesecake

Biscuit Crumb, Berry Compote 3,7,12

Smashed Bitter Chocolate and Walnut Brownie

Muldoon's Chocolate Sauce with Vanilla Bean Ice Cream (GFA) 1,7,8

Mains

Slow Roast Short Rib of Mark Williams Irish Beef

Creamed Potatoes, Tenderstem Broccoli, Red Wine Reduction, Crispy Onions (GF)

Chargrilled Sirloin of Beef (€5 supplement)

Mark Williams Aged Irish Beef, Chargrilled to your liking, Served with Beer Battered Onion Rings, House Cut Chunky Chips and Your Choice of Pepper or Madeira Sauce (GFA)

Pot Roast Supreme of Irish Chicken

Served with Creamed Leeks, Creamy Mash, Madeira Jus (GF) 7,12

Dunmore East Catch of the Day

Served with Saffron & Butter Sauce, Medley of Vegetables, Creamy Mash Potato (GFA) 1,4,7,14

Traditional Irish Bacon & Cabbage

Creamy Mash, Green Cabbage, Fresh Parsley and Bacon Cream (GFA) 1,7

Fresh Dunmore East Mussels & Chips

Fresh Mussels in White Wine and Garlic Cream, Parsley and Lemon, Hand Cut Chips (GFA)1,7,14

Fresh Macaroni

Sautéed Wild Forest Mushroom, Shaved Parmesan, Baby Leaf Spinach and Toasted Pine Nuts (V) 1,7,8

Menu A - €8 pp

BBQ Crispy Chicken Wings
Fried Lemon Chicken Goujons
Lemon & Pepper Calamari
House Cut Fries
Cocktail Sausages

Menu B - €10 pp

Menu A plus
Beef Sliders in Mini Blaas

Menu C - €15pp

Menu A & B plus (choose 2)
Chicken Teriyaki Skewers
Woodstown Bay Oysters
Prawn Fritters